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Octopus Dishes at Ninja Sushi
Octopus meat is something truly special — a must-try at least once in your life. It has a pleasant oceanic flavor with a slightly sweet note and a firm yet tender texture that stands out among the usual tuna, salmon, or shrimp. Octopus doesn’t steal the spotlight, but subtly enhances the taste of other ingredients, creating unique yet very harmonious combinations.
This is the perfect choice for those seeking new experiences without diving into extreme gastronomic experiments. At Ninja Sushi, this ingredient is featured not only in rolls but also in gunkans and sashimi — each item offering something special.
A light and refined roll with a springtime spirit. The leading role belongs to octopus — an uncommon yet exquisite seafood. Cream cheese, tamago omelet, cucumber, avocado, and a thin sheet of nori complete a composition that wins you over from the very first bite.
A warm roll for those looking for new flavor discoveries. Cheddar cheese highlights the octopus flavor, while mango, omelet, parmesan, bonito flakes, and mustard seeds add layers of taste. A complex yet harmonious dish.
The most mysterious roll on our menu. In it, octopus unexpectedly pairs with marinated salmon, mango, and avocado. A true Ninja-style discovery that you won’t soon forget.
For those who want to fully experience the taste of octopus. Thin slices of raw seafood reveal the full depth of its flavor. This is one of those moments where one bite says more than a thousand words.
Gunkans are becoming increasingly popular beyond Japan, and for good reason: compact size, maximum filling, and rich flavor. This version features octopus, rice, and our signature sauce. Ideal for those who want to try something new while staying close to the classics.
The gem of the Ninja collection: octopus, snow crab, and a touch of red caviar. Created for one purpose — to conquer your taste buds. And it does the job 100%.
